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peppercorns

Beef broth, or beef stock, or whatever
04/09/1210/24/12 with 0 Comments Tags bay leaf, beef, carrots, celery, garlic, marjoram, onion, oregano, peppercorns, thyme, water

How to Make Homemade Beef Broth

Beef broth (also known as beef stock) is a simple additive that you can use in soups, stews, gravies, and sauces that will add a lot of great flavor for very little cost.

This recipe for homemade beef broth makes quite a bit, so make sure you’re prepared to store it before you get started.
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