Using no science whatsoever it can be easily proven that most people waste the majority of their limes. You can easily get at least twice as much juice per lime just by using this simple guide. In some cases people have reported an eleventy billion percent increase in juice per lime. Most folks instinctively chop […]
Month: August 2011
How to Make Cold Macaroni Salad
There is probably a hundred different variations on cold macaroni salad recipes. This one is a very simple macaroni salad that you can experiment with until it’s perfect. Make it normal the first time, alright?
How to Cook Homemade Fried Mozzarella Sticks
Disgusting deep fried bar food doesn’t really have to be disgusting, or eaten at a bar. In fact, it doesn’t really need to be deep fried, either. This recipe will have you cooking homemade mozzarella sticks without any fancy equipment. Homemade Mozzarella Stick Ingredients Start out with a pound of mozzarella cheese, a couple of […]
How to Properly Make Tuna Salad
Here’s the deal, even though just mayonnaise and tuna is technically tuna salad, it’s absolutely wrong. It’s just awful in comparison to what you can do by adding just a few additional ingredients.
Simple Recipe for Cream of Broccoli Soup
Cream of broccoli soup is yet another delicious recipe that falls into the category of “surprisingly easy.”
How to Make Meatloaf
Meatloaf is a staple for many families. It’s an easy to prepare and hardy food with leftovers that make for delicious sandwiches. It only takes about five minutes to prepare and an hour to cook a good meatloaf.
Lime Chicken and Mandarin Orange Spinach Salad
Salad holds a special place for most people. A place where no one wants to go for dinner. But a properly prepared, less traditional salad can surprise and amaze even the biggest skeptic.